Our Appreciation breakfast was attended by The Fountains at Sea Bluffs associates and enjoyed by everyone. Breakfast lasted for 2 hours! Let us walk you through the whole extravaganza!
Our first station was where associates picked up a plate and utensils. Then, we had a big sign for all employees that read: “May you be proud of the work you do, the person you are and the difference you make.” Then off to the parfait bar with granola and fresh fruit and thick Greek yogurt. Next, Executive Director, Terry Brown, single handedly manning the pancakes. We enjoyed blueberry pancakes, Mickey Mouse pancakes, French toast, mini waffles and waffles with bacon! We really worked him hard. Next was golden, crispy, hash browns and the meat station, loaded with crispy bacon, kielbasa, turkey bacon and turkey sausage. Our chef was manning the omelet station and the ingredients that you could choose from included spinach, jalapenos, onions, mushrooms, bacon, ham, sausage, cheese and tomatoes. Many also topped it off with salsa, sour cream or guacamole. The last station was a help yourself coffee and orange juice bar as well as a make your own toast with jam. Tables were decorated with linen and our associates got to relax and enjoy. Great Job by everyone!